As more and more wedding cake is left uneaten, brides are opting for cup cakes on cake stands so there’s less waste. But with a Cheese Wedding Cake you have the traditional wedding cake shape of 3 to 6 tiers and it will look just as fabulous as the fruit version. It’s more economical too, as it doubles up as the cheeseboard, which – more and more – guests are expecting at the end of the wedding feast.  Choose the cheeses that you love, even the ones that reflect your roots or the place you met, eg. Lancashire or Caerphilly. Exquisitely dressed with figs, herbs and nuts, the Cheese Wedding Cake is a work of art and there won’t be a crumb left at the end of the night.

Contact Jess on 0117 902 0332 or jess@trethowansdairy.co.uk